Spain is renowned for its wine, cuisine, sunshine, and laid-back vibe, but its wines are a serious affair. From Tempranillo to Cava, Spanish wines have a well-earned reputation that they proudly uphold. With a rich history spanning thousands of years, Spain is now one of the largest wine-producing countries in the world, boasting over one million hectares (2.5 million acres) of vineyards. The country’s wine regions are celebrated for their unique terroir, grape varieties, and winemaking techniques, featuring a blend of both traditional and modern wineries.

As the third-largest wine producer globally, following Italy and France, Spain’s wine industry is a significant contributor to its economy. The country is home to approximately 4,300 wineries and employs over 400,000 people within the industry. Spain also boasts more than 60 wine regions, each offering distinct terroirs and grape varieties.