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  • Cabert

Friulano DOC Friuli colli Orientali Cabert

  • Friuli Venezia Giulia
  • , Italy
6 x 75cl

Aromas of sage, elderflower, hay, fruity hints of apricot and the typical hint of bitter almond. Soft, dry and harmonious. Friulano is a very versatile wine, suitable for appetizers and delicate fish-based dishes, it also goes well with white meat dishes. Friulano formly known as Tocai Friulano is a native varietal to the region. It is known for having a bitter almond quality which makes it a fantastic pairing for cured meats.

Cabert has come a long way since starting as a small cooperative in 1960. Through all their growth since then, one thing has never changed: they believe true quality isn’t about how big you are, it’s about the heart and soul they pour into every single bottle. Only minimal treatments are used in the vineyards and they were one of the early adopters of BiB, reducing their carbon footprint.

The wines of the north-east of Italy are special wines, where, in addition to Venetian merchants, Romans and Austrians have passed through and made their mark. Alongside native vines, Cabert have also developed the cultivation of several international varieties. It is here that the excellent wines, that have made Friuli Venezia Giulia world-famous, come to life.

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